With seasonal vegetables, cream, basil pesto and fresh herbs

An old Irish favorite! Try our corned beef brisket with cabbage and new potatoes

All Dubliners are cooked your way with lettuce, tomato, and onion. Served with Molly's Chips
Bacon/Chedder ($1.00)

A traditional offering from the south of Ireland. A slow-stewed dish containing diced leg of lamb, garlic, fresh herbs, potatoes, carrots and onions

Cod loin, beer battered with Irish Ale, herbs and spices, deep fried and served with Irish chips and homemade tarter sauce

An Irish classic, served in a crock, made with mashed potatoes. With a side of your choice

Deep fried skins, stuffed with bacon and covered with melted cheese. Served with sour cream

Deep fried skins, stuffed with Molly's selection of seasonal vegetables and covered with melted cheese. Served with sour cream

A chargrilled chicken breast served on a bed of mash, topped with gravy and a side of your choice